We’ve got plenty of other insightful blogs, including the recipe to our favorite hazelnut macchiato to keep you coffee-crazed for weeks. If you feel like enjoying it at home you are more than capable of making and enjoying it. This is a must-try coffee and is perfect for any coffee enthusiast looking to spice up their day. It has even been recommended as a dessert as it cleanses the pallet after a heavy meal. The cinnamon paired with the rich espresso is a great way to wake up your mind and body in the morning. In general, the classic macchiato is a delicious treat suitable for people who are used to drinking strong coffee.Īdding meringue froth and cinnamon adds a new dimension to this cup of coffee that makes it appealing to a wider audience. The cinnamon adds a depth of flavor to the lightly roasted beans. It’s the perfect blend for those who enjoy a more diluted coffee taste. Light-roasted beans are not as strong as normal espresso, making them an ideal flavor pairing for this drink. Medium-sized mixing bowl Electric mixer Ingredients Double shot of espresso cup skim milk teaspoon egg white powder teaspoon sugar teaspoon vanilla extract Caramel syrup (for the drizzle) Guided Steps Combine the milk and egg white powder in a medium-sized mixing bowl. Our flavored coffee bean selection is perfect for a macchiato but a lighter option is the light roasted coffee beans variety. There are so many coffee beans available. The meringue foam differs from regular steamed milk as it is much thicker and creamier, you it has a richer mouthfeel. The sweetness of the meringue froth pairs well with the richness and spiciness of the cinnamon. The cinnamon cloud macchiato has a fragrant coffee aroma with hints of cinnamon that round out the aroma. There is nothing better than that first whiff of coffee in the morning. Pour the hot espresso shot over the maringue milk and add a sprinkle of cinnamon on top if you arent using flavoured beans. Simply follow a basic espresso macchiato recipe to get you started, and you’re half-way there. To make a cinnamon cloud macchiato all you need is cinnamon quills or cinnamon flavoured beans, egg whites, steamed milk, and a shot of esrpesso. How to Make a Cinnamon Cloud MacchiatoĪlthough we all enjoy a hot coffee being made for us in a cafe or restaurant, it’s easy to make these extravagant cups of coffee at home. We’ve got some of the best-tasting, healthiest coffee beans around, ranging from creme brulee to frosted cinnamon roll. Some of these flavours can even be enjoyed after a meal as a dessert. There is an array of flavored coffee beans available from Lifeboost Coffee.įlavours range from cinnamon to vanilla to hazelnut, these flavours meet almost all drinkers tastbuds. It’s perfect for those who enjoy the stronger depth of coffee or if you’re burning the midnight oil. This, in classic terms, is a double espresso macchiato. If you’re looking for an extra kick in your cinnamon cloud macchiato you can always add an extra shot of espresso to beef up the caffeine content. An almond milk macchiato is high in protein and is perfect for those looking for a healthier alternativeĪnother vegan option is the coconut milk macchiato which is a slightly sweeter option.
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